شرایط احراز:
مهارتهای فنی:
مهارتهای نرم:
وظایف و مسئولیتها:
Degree: Minimum BA in Industrial Engineering, Polymer Engineering, Chemical Engineering, Material Engineering, Laboratory Sciences, Food or Related Industries
Work experience: at least 2 years of quality control in the packaging industry (preferably in the food, pharmaceutical or similar industries)
Mastery of Standards: Introduction to ISO 9001, FSSC 22000, HACCP, GMP (advantage)
Technical Skills:
Ability to conduct quality control tests (mechanical, physical, chemical and microbiological)
Introduction to Laboratory Devices and Measurement Tools (Caliper, Micrometer, Packaging Tests and ...)
Ability to analyze data and produce Quality Control Reports (QC Reports)
Mastery of Office Software (Excel, Word, PowerPoint) and preferably statistical software (Minitab) (in the future is an advantage for streamlining statistical quality control)
Soft skills:
High accuracy, responsibility and work commitment
The ability of teamwork and effective communication with production units, warehouses and quality assurance
Duties and responsibilities:
Monitor the quality of raw materials, the production process and the final product in the packaging lines
Perform qualitative control tests (such as leakage testing, thermal resistance, stretching, adhesion, oxygen permeability and moisture, etc.)
Investigating products with domestic and international standards
Documentation of test results and reporting to Quality Association (QA)
Implement and monitor quality control instructions (SOP)
Participation in solving qualitative problems and providing corrective solutions
Cooperation in internal inspections and external audits
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